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MOCA Kitchen

In MOCA Humboldt's kitchen, we handcraft gourmet edibles using cannabis we grow ourselves in the heart of Humboldt County. Rooted in small-batch, soil-grown cultivation, our culinary creations highlight the rich flavors and purity of our plants. By keeping everything in-house—from seed to finished product—we ensure the highest standards of quality, freshness, and consistency. We're proud to offer a cannabis experience that blends tradition, innovation, and a deep love for our community.

A classic East Coast treat with a California twist! These delicious sweets are vegan, gluten-free, and made with only 3 ingredients: small batch, certified organic, Grade A real maple syrup,

MOCA Humboldt's in-house made cold water hash, and trace amounts of coconut oil

More coming soon!

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